Crunchy and healthful, this Sattvic cabbage salad is quick and easy to make. With its well-rounded taste and crunchy texture, this salad is a perfect companion to warm baked sweet potatoes, veggie burgers, or falafels. Often I like to eat it with chickpeas. For this salad, you can dress it up with olive oil and […]
09
Jun
Jun
How To Make Tahini at Home Tahini is one of my pantry essentials. I love it for its taste, versatility, and health benefits. Tahini is made out of 1 ingredient – sesame seeds. Even though there are different tahini choices available on the market today, I like to make Tahini myself because it is an […]
26
May
May
Fresh spring rolls are the perfect crunchy starter and a fun way to eat your vegetables.Perfectly suited for the sattvic/yogic diet and made only from positive pranic ingredients, they are loved not just by adults, but they make an awesome snack on hot summer days for your kids as well. I love to use whole […]
10
Apr
Apr
Made with only positive pranic ingredients and no sugar added, banana coconut wraps with Sattvic Carob Nutella are a guilt-free, delicious, and decadent dessert that I’m enjoying often. I make this healthy dessert very often. Banana coconut wraps are my go-to “dessert on the fly”.All you need is a couple of bananas, some berries, coconut […]
10
Apr
Apr
This dessert paratha pizza recipe is so easy that I’m having a hard time calling it a recipe. Nevertheless, it is a delicious way to enjoy Sattvic Carob Nutella. I’m using paratha as a base for this dessert pizza. Paratha base works really well with moist toppings like nut butter spreads, berries, etc. Plus, it […]