Black Mission Fig Jam / Glaze – Zesty Digestive Aid

Fig jam. Quick and easy Turkish fig jam recipe

Zesty and delicious this Black Misson Fig jam is one of the staple items in my fridge. This jam is very versatile. I use it as a regular jam and for glazing vegetables and fruits before or after baking. You can make Black Mission Fig jam as spicy as you want to 🙂

Enjoy!

Fig jam. Quick and easy Turkish fig jam recipe

BLACK MISSION FIG JAM / GLAZE

Zesty and delicious this Black Fig jam is one of the staple items in my fridge. I use it as a regular jam and for glazing vegetables and fruits before or after baking.
Prep Time: 10 minutes
Total Time: 10 minutes
Servings: 10 tbsp
Total Calories: 77kcal
Ingredients
  • 2 cups figs (soaked*)
  • 1 tbsp lemon juice (freshly squeezed)
  • fig soaking water

spices

  • 1/4 tsp sea salt
  • 1/2 tsp black pepper
  • 1 tsp nutmeg
  • 1/2 tsp cardamom
  • 1/4 tsp cayenne pepper (can add more to taste)
  • 1/2 tsp cinnamon (optional)
Instructions
  • Remove figs from the water and chop them into pieces for easy blending. Keep the fig soaking water aside.
  • Add figs into a blender (regular or immersion blender will work) with sea salt, lemon juice, nutmeg, cardamom, cinnamon, cayenne pepper and 2 tablespoons of fig soaking water**
  • Blend until desired consistency is reached.
  • Store in the refrigerator for several weeks***
Notes
*Soak dry figs in filtered or spring water for 4 hours.
**If you’re have difficulties blending you can add the water that remains after soaking 1 tbsp at a time;
***For longer storage you can freeze it for up to 3 month
Prep time doesn’t include soaking time (4 hours).
Cuisine: Sattvic, Vegan, Vegetarian
Keyword: bkack fig jam, black fig jam, dry fig jam, easy fig jam, easy jam, fig, fig glaze, fig jam, instant jam, quick jam, raw fig jam, raw jam
Total Calories: 77kcal
Tried this recipe?Mention @positivepranic or tag #positivepranic!

What about you?

Have you ever tried to make a raw jam before?
Did you try any of these recipes?
Let me know how it went in the comments below and share a picture of your jam on Instagram with the hashtag #positivepranic so that I can see your beautiful creation 🙂 🙏

Be Alive🌱,
❤ Love, Julia

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Here is more Jam and Jelly recipes. Indulge 🙂

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