Watch me make it in this video

In today’s market, there is a wide variety of alcohol-free wine. You can use one of those to make non-alcoholic molted wine, no problem. But I prefer to use organic 100% grape juice instead.

To add a variation to the flavor to the drink, I like to use dry black currants, if none are available, you can add raisins to intensify the flavor. Because grape juice is sweet enough to my taste, I never use any additional sweetener in the making.

Non-Alcoholic Mulled Wine

Non-alcoholic mulled wine ismone of the best healing cold weather drinks.
Total Time: 20 minutes
Total Calories: 826kcal
  • 4 cups grape juice (100% juice)
  • 6 cups water
  • 2 orange (organic)
  • 1/4 cup raisins (or dry black currant)
  • Crush nutmeg. Combine all the ingredients except oranges in a large bowl. Bring it to a boil and let it simmer on low heat under the lid for about 20 min.
  • Add sliced oranges, simmer for an additional 20 min. Remove from the heat, let it steep for another 20 min. Let it cool a bit and then strain.
  • Serve warm; garnish each glass with an orange slice and cinnamon stick.
  • Store in an air-tight jar or a bottle in the fridge for up to a week.
Course: Drinks
Cuisine: Ayurvedic, Sattvic, Vegan, Vegetarian
Keyword: non-alcoholic mulled wine
Total Calories: 826kcal
Tried this recipe?Mention @positivepranic or tag #positivepranic!

What about you?

Have you ever tried to make non-alcoholic mulled wine? Let me know how it went! Leave a comment below and share a picture of your conscious milled hot cocktail on Instagram with the hashtag @positivepranic #positivepranic , so I can see your beautiful creation 🙂 🙏

Be Alive 🌱,
❤ Love, Julia

cold weather drinks

Mindful Eating 🥢

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